Frittata (Egg dish)
The frittata (egg dish), one of the most classic and simple recipes, is made from eggs, flavored with cheese, and can be enhanced with a variety of ingredients!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Frittata (Egg-based dish)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Eggs medium 8
- Pecorino cheese to be grated 0.1 lb
- Parmigiano Reggiano PDO cheese to be grated 0.1 lb
- Fine salt to taste
- Black pepper to taste
- Extra virgin olive oil to grease the pan 1 tsp
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