Low FODMAP Spicy Soy Seasoning Sauce Recipe | Samsung Food App
Original recipe uses 2 teaspoons gochu-garu, which is the maximum low FODMAP amount, but definitely use less/more to your own taste and tolerance.
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Ingredients
- 1/4 cup soy sauce
- 3 scallions, green parts only
- 1 teaspoon garlic oil
- 1 teaspoon sugar
- 2 teaspoons toasted sesame seeds
- 2 teaspoons toasted sesame oil
- 1 teaspoon Korean hot pepper flakes (gochu-garu)
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