Parmesan roasties recipe | Good Food

Parmesan roasties recipe | Good Food

www.bbcgoodfood.com

Coat your roast potatoes with polenta for extra crunch and parmesan for seasoning. A great side dish for a special Sunday roast or Christmas lunch

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Ingredients

  • 2kg floury potatoes peeled and cut in half, or quarters if large
  • 5 tbsp sunflower oil
  • 5 tsp fine polenta
  • 100g parmesan finely grated

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