Recipe for Cheese Mushroom & Onion Omelet Recipe
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Cooking tools:
- Omelet pan
- Mixing bowl
- Whisk
- Measuring cup
- Cooking spray
- Spatula
- Stove
- Chef's knife
- Cutting board
- Fork
- Plate
Ingredients
- 1/8 cup Milk
- 2 large eggs, white only
- 1/4 cup, chopped Onion, chopped
- 1/4 cup, pieces or slices raw sliced mushrooms
- 1/4 cup, shredded shredded cheddar cheese
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