Vanilla Bean Buttermilk Cake Recipe
This Vanilla Bean Buttermilk Cake recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the full recipe today.
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Cooking tools:
- Cake pan
- Offset spatula
- Hand mixer
- Sifter
- Oven
- Mixing bowl
- Saucepan
- Chef's knife
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Cooling rack
- Cutting board
Ingredients
- 2 cups sugar
- 2 sticks (1 cup) unsalted butter
- 4 eggs, room temperature
- 3 vanilla beans
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 3/4 teaspoon sea salt
- 3 cups all-purpose flour
- 1 1/2 cups buttermilk
- 2 tablespoons butter
- 1 cup heavy cream
- 1/2 teaspoon sea salt
- 4 sticks (2 cups) butter, unsalted
- One 8-ounce package cream cheese
- 4 tablespoons shortening
- 1 teaspoon pure vanilla extract
- One 2-pound bag powdered sugar
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