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Vanilla Buttermilk Layer Cake Recipe
This classic vanilla buttermilk layer cake recipe bakes up beautifully, and it stacks easily. It's also versatile—perfect for birthdays, fancy dinner parties, or a simple summer cookout.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 3 cups (374 grams) all-purpose flour
- 2 cups (397 grams) granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 3/4 teaspoon Kosher salt
- 1 cup (227 grams) unsalted butter, softened
- 5 large eggs, room temperature
- 1 1/4 cups buttermilk
- 1 tablespoon vanilla extract
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