Baklava
This baklava recipe has layers of mixed chopped nuts and spices between butter-soaked sheets of phyllo pastry and drizzled with a delicious spiced syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margotdreamsofbaking.ca.
Ingredients
- cup liquid honey
- cup sugar
- cup water
- 2-inch strips of orange peel
- cinnamon stick
- whole cloves
- tsp salt
- lemon, juiced
- cups walnuts
- cups slivered almonds
- cup shelled pistachios
- tsp cinnamon
- tsp cardamom
- tsp ground cloves
- cup butter, melted
- pound 14x9 inch pyllo, thawed.
- cup chopped pistachios