Baklava Recipe

Name: Baklava Recipe
Total time: 90 min
Ingredients: 50g walnuts finely chopped; 50g almonds finely chopped; 150g pistachios finely chopped; 50g ground almonds; 1 tsp ground cinnamon; 1 tsp ground cardamom; 100g melted unsalted butter plus extra for the tin; 2 x 270g packs filo sheets trimmed to fit the tin; 70g unsalted butter; 100g soft light brown sugar; 200ml runny honey; 1 lemon zested and 1/2 juiced; 1 tsp sea salt flakes plus extra to serve; 1 orange zested and juiced

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Try our version of baklava, drenched it in a salted honey sauce. This sticky filo pastry treat comes packed with four types of nut, cardamom and cinnamon

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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