Feta & Zucchini Frittata | Castello®
Feta & Zucchini Frittata Ingredients Preparation Preheat oven to 350 degrees F. In a 10 inch skillet over medium-high heat, add the olive oil, zucchini, and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 1 zucchini, thinly sliced into rounds
- 2 tbsp extra virgin olive oil
- 2 cloves of garlic, minced
- 1/2 pint ½ cherry tomatoes, halved
- 9 large eggs
- ¼ cups fresh dill, chopped
- ½ tsp salt
- ½ tsp pepper
- 9.3 oz (1 jar) Castello® Marinated feta cheese
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