Easy Teriyaki Chicken
Easy Teriyaki Chicken with soy sauce, mirin, and toasted sesame oil—Jan D'Atri's simple recipe captures the essence of Seattle-style teriyaki. Try it for delicious homemade flavor!
Ingredients
- 3 pounds skinless, boneless chicken thighs
- 1/2 cup soy sauce
- 1/4 cup mirin
- 1/2 cup sugar
- 1 heaping tablespoon fresh ginger
- 2 cloves fresh garlic
- 1/4 cup sesame oil ((preferably toasted sesame oil))
- green onion for garnish
- serve over Jasmine rice or a salad
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