Tiddleyfunkum - Brown Ale Beer Recipe | All Grain Northern English Brown by Toombstone
"Tiddleyfunkum - Brown Ale" Northern English Brown beer recipe by Robert Brown. All Grain, ABV 4.38%, IBU 26.97, SRM 19.84, Fermentables: (Amber, Extra Dark Cry
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Cooking tools:
- Brewing system
- Kitchen scale
- Instant-read thermometer
- Stove
- Measuring cup
- Kettle
- Fine-mesh sieve
Ingredients
- 100 g Amber
- 500 g Extra Dark Crystal 120L
- 3.4 kg Maris Otter Pale
- 80 g Chocolate
- 28 g Fuggles Hops
- 22 g East Kent Goldings Hops
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