Vegan Spaghetti Bolognese with Homemade Vegetable Crumbles

Ingredients

• 1 medium head cauliflower, trimmed, washed and dried, and broken into florets
• 2 cups raw walnut halves
• 1 medium tomato, chopped
• 2 tablespoons olive oil
• 3 garlic cloves, minced
• 1/8 teaspoon dried sage
• 1/2 teaspoon chipotle powder
• 1/2 teaspoon mild chili powder
• 1 teaspoon liquid smoke
• 1/2 teaspoon salt
• 2 tablespoons Bragg’s Liquid Aminos