Brik Danouni - Treats Homemade

Brik Danouni - Treats Homemade

www.treatshomemade.com

One of the most well-known traditional Tunisian recipes are the briks. There are many varieties of the briks depending on the pastry or the stuffing. I suggest “Brik Danouni”; beef-stuffed...

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Ingredients

  • Ingredients for preparing The Dough
  • 2 cups of fine or medium semolina (300g)
  • 1 cup of flour (125g)
  • 3 tbsp of melted butter
  • ½ tsp of salt
  • 200ml of warm water (or a little more)
  • Frying oil
  • Ingredients for preparing The Stuffing
  • 200g of ground beef
  • 1 boiled egg, shredded
  • Shredded cheese
  • Chopped parsley
  • Chopped onion
  • Capers
  • Olives, pitted and cut
  • 1 egg, beaten
  • Salt and pepper
  • Vegetable oil

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