Pasta with Quick Marinara and Shrimp - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tr

Name: Pasta with Quick Marinara and Shrimp - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tr
Ingredients: 1 lb pasta (spaghetti, fettucine, cappelini, or other long pasta), preferably whole grain; 1 lb fresh or frozen thawed shrimp, peeled and deveined; 2 tablespoons extra virgin olive oil, divided; 1 small white onion, minced; 2 cloves of garlic, minced fine; ¾ cup red wine (optional); 1 (28-ounce) can of plum tomatoes in juice (San Marzano are excellent); 2 teaspoons sugar; ¼ cup fresh chopped basil; Salt to taste; ½ cup grated Parmigiano-Reggiano cheese

oldwayspt.org

Quick and flavorful Pasta with Quick Marinara and Shrimp - perfect for a Mediterranean dinner. Easy to double and customize with your favorite ingredients. Shop now!

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Ingredients

1 lb pasta (spaghetti, fettucine, cappelini, or other long pasta), preferably whole grain
1 lb fresh or frozen thawed shrimp, peeled and deveined
2 tablespoons extra virgin olive oil, divided
1 small white onion, minced
2 cloves of garlic, minced fine
¾ cup red wine (optional)
1 (28-ounce) can of plum tomatoes in juice (San Marzano are excellent)
2 teaspoons sugar
¼ cup fresh chopped basil
Salt to taste
½ cup grated Parmigiano-Reggiano cheese