Shrimp Marinara Recipe: Vibrant, Saucy, and Super Quick to Make
This shrimp marinara recipe is one of our favorite pasta dishes. It features al-dente pasta laden with the classic marinara sauce and plump shrimp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyrecipes101.com.
Ingredients
- 12 oz peeled shrimp (24 oz whole shrimp)
- 18 oz cooked spaghetti
- 8 oz tomatoes (quartered and deseeded)
- 1/2 oz parmesan cheese (shredded)
- 2 oz onions (chopped)
- 1/2 cup unsalted chicken broth
- 1 tbsp unsalted butter (divided in half)
- 2 tbsp Hunt’s tomato paste
- 2 tbsp olive oil
- 2 tbsp garlic (finely minced)
- 1/2 tbsp Italian seasoning
- 2 tbsp basil (julienned)
- 1/2 tsp paprika
- 1/2 tsp ground black pepper
- 1/2 tsp dried oregano
- 1/2 tsp salt
- 1/2 tsp red pepper flakes
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