Peppers filled with corn, chilli & cheese - Good Food Middle East
Roast bell peppers filled with a flavorful mix of onion, courgette, sweetcorn, avocado, and cheese, baked to perfection. Perfect for a spicy and satisfying meal.
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Cooking tools:
- Oven
- Stove
- Pot
- Skillet
- Baking dish
- Chef's knife
- Cutting board
- Grater
- Spoon
- Measuring spoon
- Paper towel
Ingredients
- 1 red chilli, deseeded and finely chopped or 1 tsp cayenne pepper
- 2 courgettes, diced
- 175g frozen sweetcorn
- 1 avocado, diced
- 50g vegetarian cheddar, grated
- 2 tbsp chopped fresh coriander
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