Orange and cranberry spiced mulled wine
This mulled wine recipe combines the fruity flavours of orange and cranberry with subtle spices to create a delicious, warming tipple.
Ingredients
- 750 ml full-bodied red wine
- 500 ml water
- 300 ml orange juice
- 1/4 cup brandy (optional)
- 1 orange
- 1 tsp whole cloves
- 1/2 tsp mixed spice
- 1 star anise
- 2 cinnamon quills
- 1 cup frozen cranberries
- 150 g brown sugar, approx
- sliced oranges and mint sprigs, to serve (optional)
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