Short Rib Poutine with a Fried Egg - American Egg Board

Short Rib Poutine with a Fried Egg - American Egg Board

www.incredibleegg.org

Directions - PREHEAT oven to 300° F. Place 3 Tbsp. butter and flour in a small bowl and MIX together until fully combined.

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Ingredients

  • large EGGS
  • butter (divided)
  • flour
  • oil
  • short ribs
  • onions, diced
  • carrots, peeled and diced
  • celery
  • garlic
  • red wine
  • beef stock
  • salt and pepper (to taste)
  • frozen French fries (cooked according to package instructions) 1cup=85g
  • Wisconsin cheese curds

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