Stuffed pasta with fall flavors - Tasty Hush
Enjoy delicious pasta stuffed with mushrooms, sage, and cheese. Perfect for your meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyhush.com.
Ingredients
- 12 pasta shells
- 400 grams of button mushrooms
- 1 small shallot
- 1 garlic clove
- A few sprigs of fresh thyme
- A handful of fresh sage leaves
- 10 cl of fresh cream
- 10 cl of white wine
- 3 tablespoons of grated comté cheese
- Olive oil or unsalted butter
- Salt and black pepper
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