Creamy Pasta with Mushrooms Recipe | Samsung Food App

Creamy Pasta with Mushrooms Recipe | Samsung Food App

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Supermarkets would have you believe it’s always mushroom season. It is—for white buttons, maybe. But the first cool fall days bring feathery maitakes, meaty oysters, and other flavorful varieties...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

  • 4 Tbsp. extra-virgin olive oil
  • 1 lb. mixed mushrooms (such as maitake, oyster, crimini, and/or shiitake), torn into bite-size pieces
  • Kosher salt
  • 2 medium shallots, finely chopped
  • 1 lb. spaghetti or bucatini
  • ½ cup heavy cream
  • ⅓ cup finely chopped parsley
  • Zest and juice of ½ lemon
  • 2 Tbsp. unsalted butter, cut into pieces
  • ½ oz. Parmesan, finely grated (about ½ cup), plus more for serving
  • Freshly ground black pepper

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