Strawberry, Elderflower & Lemongrass Punch
This simple fresh ‘punch style' dessert has all the floral sweet flavours of early summer. The dish is a real hit with adults and children alike. Substitute meadowsweet flowers for...
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Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Pitcher
- Measuring cup
- Spoon
- Glass
Ingredients
- 500ml water
- 75g caster sugar
- Juice of 1 lemon
- 500g strawberries washed, stalked and halved
- 2 blades lemon grass cut in half lengthways and then into 2cm strips
- 6 elderflower heads
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