Strawberry & elderflower rosé punch recipe | Good Food
Serve this refreshing tipple at a summer party. Made with a blend of sparkling rosé, elderflower liqueur and fresh strawberries
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Cooking tools:
- Cocktail muddler
- Rolling pin
- Fine-mesh sieve
- Measuring cup
- Pitcher
- Glass
- Spoon
Ingredients
- 400g strawberries hulled and halved
- 200ml elderflower liqueur
- ice
- 750ml cold sparkling rosé
- 250ml soda water
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