Shepherd's Pie - Inspired Cuisine

Shepherd's Pie - Inspired Cuisine

inspiredcuisine.ca

I have made the classic Shepherd's Pie with leftover roast beef or lamb or even store bought ground beef. This version is roast leg of lamb, but the ingredients

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Ingredients

  • 1-2 cups left over roast beef or lamb (ground in a food processor)
  • 1-2 cups left over mashed potatoes or store-bought mashed potatoes
  • 1/2 large Spanish onion (finely chopped)
  • 2 tbsp Beef Bovril (or other concentrated beef broth)
  • black pepper to taste
  • 1-2 tbsp all-purpose flour
  • 1-2 tbsp olive oil
  • 3/4 cup beef broth
  • 1 cup canned or frozen corn
  • 1 cup canned or frozen peas

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