Hot Chocolate Cupcakes Recipe
Vanilla frosting "marshmallows" are piped onto devil's food cupcakes to mimic the look of a favorite hot drink. Don't forget the pretzel "cup handles!"
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Ingredients
- 1/2 box Betty Crocker™ Super Moist™ Devil's Food Cake Mix (about 1 2/3 cups)
- 1/2 cup water
- 1/4 cup vegetable oil
- 1 egg
- 1 cup from 1 tub (12 oz) Betty Crocker™ Whipped Vanilla Frosting
- 1/2 cup marshmallow creme
- 1/4 teaspoon unsweetened baking cocoa
- 6 miniature pretzel twists, broken in half
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