Goat Cheese Quiche with Asparagus

Goat Cheese Quiche with Asparagus

braga.ch

A symphony of flavors with Goat Cheese Quiche with Asparagus. Experience the creamy allure of goat cheese mingling with tender asparagus.

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Ingredients

  • 200g all-purpose flour
  • 100g unsalted butter, cold and cubed
  • 1 egg
  • 2-3 tablespoons cold water
  • Pinch of salt
  • 200g goat cheese, crumbled
  • 250g fresh asparagus, trimmed and cut into bite-sized pieces
  • 4 eggs
  • 200ml heavy cream
  • Salt and black pepper, to taste
  • Pinch of nutmeg

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