Smoked Haddock Pate
Indulge in the flavors of Smoked Haddock Pate, perfect for gatherings or lunch. A twist on tradition with jalapeno peppers adding a spicy kick. Serve it up!
Ingredients
- 1 lb Finnan Haddie.
- 8 oz cream cheese.
- 10 fl oz milk.
- 1 tbsp fine diced and cooked onion.
- 1 tbsp Worcestershire sauce.
- 1 tsp white pepper.
- 1/4 tsp cayenne pepper.
- 1 tbsp fresh lemon juice.
- 2 tbsp parsley diced fine.
- 1 tbsp jalapeno peppers diced fine.
- 1/2 tsp salt.
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