Mashed Potato Bacon Bombs with Cheddar & Bacon
Indulge in crispy bacon-wrapped mashed potato balls stuffed with gooey cheddar cheese. Perfect for a savory snack or appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Candy thermometer
- Air fryer
- Pot
- Stove
- Mixing bowl
- Measuring spoon
- Slotted spoon
- Baking sheet
- Parchment paper
- Plastic wrap
- Paper towel
- Toothpick
- Refrigerator
- Chef's knife
- Cutting board
- Serving platter
- Serving bowl
Ingredients
- 2 cups cold mashed potatoes
- 1 egg
- Salt
- pepper
- ½ cup dry bread crumbs
- Cheddar cheese, cut into 1-inch chunks (1 chunk per bomb)
- Bacon slices (1 slice per bomb)
- Oil for frying (canola recommended)
- Sour cream, for dipping
- Toothpicks for securing
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