Mint And Lemon Pearl Couscous Salad Is What Every Dinner Table Needs
This vibrant couscous salad utilizes the freshness of mint, citrus and cucumber, as well as pearl couscous.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Ingredients
- 5 Tbsp extra-virgin olive oil, divided
- 1 ½ cups pearl couscous (Israeli couscous)
- 2 cups low-sodium chicken stock, store bought or homemade
- 1 clove of garlic, minced
- 1 medium shallot, minced
- 1 Tbsp lemon zest
- 2 Tbsp lemon juice, freshly squeezed
- 2 Tbsp fresh mint, finely chopped
- ½ cucumber, diced
- ½ cup crumbled feta or goat cheese
- Salt and pepper, to taste
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