Salad roulades in Italian style - Eisberg
This is true fusion food. Fill these Italian-style roulades with Abraham prosciutto crudo and basil. Serve them with our Oriental Sauce.
Ingredients
- 1 pack of Eisberg Verona or Bolero mix
- 1 bag of Eisberg Oriental dressing
- 8 pieces of rice paper
- 8 sun-dried tomatoes in oil
- 4 slices of Abraham prosciutto crudo
- 16 basil leaves
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