Soft and Chewy Chocolate Gingerbread Cookies
These classic chocolate gingerbread cookies are soft and chewy with a rich flavor. Great for the holiday season or any time of year.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 large egg
- 1/4 cup molasses
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips
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