Spicy, Garlicky Cashew Chicken | Recipe Cart
Spicy, garlicky cashew chicken | Cooking.nytimes.com. Marinated and grilled, this quick and flavorful recipe serves 4 in just 45 minutes. Perfect for a tasty weeknight meal.
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Ingredients
- 1 cup roasted, salted cashew nuts
- 6 tablespoons chopped cilantro, with some stems
- 1/4 cup canola or safflower oil
- 4 garlic cloves, roughly chopped
- 2 tablespoons soy sauce
- 2 teaspoons brown sugar
- 1 to 2 jalapeño peppers, sliced (discard seeds or not, to taste)
- Juice of 1 lime, plus lime wedges for garnish
- Kosher salt
- freshly ground black pepper
- 3 pounds chicken thighs and/or drumsticks
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