Pecan Pie Frappe recipe | Simply Recipes | IBC Simply

Pecan Pie Frappe recipe | Simply Recipes | IBC Simply

www.ibcsimply.com

Indulgence in every sip - our Pecan Pie Frappe recipe blends the buttery, caramelised notes of a classic pecan pie into a creamy, ice-cold treat.

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Ingredients

  • 1 pump (7.5ml) Simply Caramel Syrup
  • 1 pump (7.5ml) Simply Pecan Syrup
  • 2 Scoops (50g) Simply Vanilla Frappe Powder
  • 120ml Milk
  • Ice
  • Whipped cream
  • Simply Caramel Topping Sauce
  • Simply Biscuit Crumb

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