French in a Flash (Classic): Wild Mushroom Vol-au-Vent | Recipe Finder
French in a Flash (Classic): Wild Mushroom Vol-au-Vent
Keywords
- French in a Flash (Classic): Wild Mushroom Vol-au-Vent
Ingredients
- 1 sheet of frozen puff pastry, thawed but very cold
- 1 1/2 tablespoons unsalted butter
- 8 ounces wild mixed mushrooms, chopped to a rubble
- 1 whole, smashed garlic clove
- 2 stems fresh thyme
- 1 tablespoon dry white wine
- 2 tablespoons creme fraiche
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