Canterbury Shaker Strawberry Rhubarb Pie Recipe - Grit
Fill this pie with fresh strawberries and rhubarb from your garden, bake and serve with a scoop of vanilla ice cream.
Ingredients
- 1 cup (generous) rhubarb, cut up
- 1 cup (generous) strawberries, sliced
- Pinch salt
- 1 cup sugar
- 2 tablespoons (generous) cornstarch or tapioca
- Butter (or margarine)
- Unbaked pie shell (additional crust for top optional)
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