Fried Blueberry Pies Recipe - Pillsbury.com
Treat your guests to these delicious blueberry pies–dessert that’s made using Pillsbury™ Pie Crusts.
Ingredients
- 1 1/3 cups fresh blueberries
- 1/2 cup granulated sugar
- 7 1/2 teaspoons cornstarch
- 3 tablespoons water
- 1 teaspoon grated lemon peel
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- Vegetable oil for deep frying
- Powdered sugar
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