Lychee Prawns | Clip Recipe
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Ingredients
- 2 tbsps potato starch
- 1 tbsp flour
- 1 egg
- 1 tbsp oil
- 4 tbsps white vinegar
- 3 tbsps sugar
- 2 tbsps jam
- 2 drops lemon water
- 1 pinch salt
- 5 tbsps water
- 200 grams prawns
- 10 lychees
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