Cottage Cheese French Toast - Kemps

Ingredients

• 2 cups all-purpose flour
• 1 tbsp baking powder
• 1 tbsp sugar
• 3/4 tsp salt
• 2 tsp garlic powder
• 1 tsp smoked paprika
• 1/2 tsp cayenne pepper
• Dash oregano
• Dash thyme
• Dash basil
• 8 oz extra harp cheddar cheese, shredded
• 1 stick (1/2 cup) melted butter
• 1 1/4 cups buttermilk (if you don’t have buttermilk – mix 1 1/4 cups Kemps milk, 1 tbsp white vinegar, let sit 5 min)