Homemade Yakiniku Chicken Recipe | Panomnom

Ingredients

• 300g chicken breast, cut lengthwise
• 2 tbsp oil
• 2 spring onions, diagonally sliced
• 2 tbsp Japanese soy sauce
• 1 tbsp sesame oil
• 1 tsp sesame seeds
• ½ tsp pepper
• 1 tsp Knorr chicken powder
• 1 tsp ginger powder
• 2 tbsp sugar
• 1 small onion, thinly cut
• Boiled broccoli