Roast Turkey & Apple Cider Brine Recipe

Ingredients

• 1 Shady Brook Farms® Fresh or Frozen Whole Turkey (approximately 15 lbs.)
• 1/2 cup (8 tbsp.) unsalted butter, softened
• Freshly cracked black pepper
• Kosher salt
• Garlic powder
• 2 cups chicken broth
• 3 cups Apple Cider
• Juice from 4 oranges
• 2 gallons cold water
• 4 tbsp. fresh rosemary leaves
• 1 tbsp. crushed sage
• 2 tbsp. minced onions
• 5 cloves garlic, minced
• 1/2 cup Kosher salt
• 2 cups brown sugar
• 2 tbsp. freshly cracked black pepper