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Creamy Lemon Chicken Recipe
Your new weeknight hero—creamy, lemony chicken that feels fancy but cooks fast. Perfect with pasta, crusty bread and a fresh salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Microplane
- Citrus press
- Skillet
- Stove
- Plate
- Dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Tongs
- Kitchen timer
Ingredients
- 2 (8-ounce) boneless skinless chicken breasts, sliced horizontally into cutlets
- Kosher salt and pepper, for seasoning chicken
- 1/3 cup all-purpose flour
- 3 tablespoons Land O Lakes® Butter divided
- 1 tablespoon olive oil
- 1/4 cup finely chopped shallot
- 1 teaspoon finely chopped fresh garlic
- 1/2 teaspoon kosher salt
- 3/4 cup chicken broth
- 1 tablespoon freshly grated lemon zest
- 2 tablespoons lemon juice
- 1/2 cup Land O Lakes® Heavy Whipping Cream
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