How to make Katte Ponagali Recipe
Katte Ponagali is a Traditional dish majorly consumed in the Southern region of India.Katte Pongali is a traditional Andhra style rice and moong dal recipe that
Ingredients
- 1 tablespoon Ghee
- 1/2 cup Moong dal
- 1/4 cup Rice
- 1/2 teaspoon Cumin seeds
- 1/2 teaspoon Black pepper
- 1/2 inch Ginger
- 1/2 teaspoon Turmeric powder
- 1/2 sprig Curry leaves
- 4 cup Water
- As required Salt
- As required Inredients for Tempering
- 3 No.s Black pepper
- 5 gram Cashew nuts
- 1 No.s Green chilies
- 1/2 teaspoon Hing
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