Red Bean Pâté - SHARAN
Easy and delicious Red Bean Pâté recipe, perfect for breakfast or snacks. Serves 4. Learn how to make it now!
Ingredients
- 400 g cooked red kidney beans, rinsed and drained
- 2 cloves garlic, crushed
- Juice of half a lemon
- 2 tomatoes, chopped
- 1 tsp cumin seeds ( jeera )
- 1 tsp chives (optional, you may substitute chives with spring onion greens)
- Unrefined salt and ground pepper to taste
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