Bourbon Baked Beans | Just A Pinch Recipes

Bourbon Baked Beans | Just A Pinch Recipes

www.justapinch.com

Combine beans and remaining ingredients in a slow cooker. Cover and cook on high 2 hours. Uncover and cook to desired consistency. Serve with a slotted spoon. NOTE: To make...

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Ingredients

  • 4 can(s) beans baked in molasses (18 oz each)
  • 1 can(s) crushed pineapple, drained (20 oz)
  • 1 jar(s) chili sauce (12 oz)
  • 1/2 cup(s) strong brewed coffee
  • 1/2 cup(s) bourbon
  • 1/4 cup(s) brown sugar, firmly packed
  • 1 tablespoon(s) molasses
  • 3/4 teaspoon(s) dry mustard

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