Ground Beef and Pierogies Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb ground beef
• 1 package frozen pierogies (about 12 pierogies)
• 1 cup shredded cheddar cheese
• 1 can cream of mushroom soup (10.5 oz can)
• 1 cup milk
• 1 medium onion (chopped)
• 2 cloves garlic (minced)
• to taste salt and pepper