Creamy Cauliflower Apple and Ginger Soup - I Feel Like Cooking
Ingredients: • 3 cups cauliflower cut into ½ inch chunks • ½ small onion • 2 very large carrots, diced into small pieces • 1 fuji apple, unpeeled, and diced •
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifeellikecooking.com.
Ingredients
- 3 cups cauliflower cut into ½ inch chunks
- ½ small onion
- 2 very large carrots, diced into small pieces
- 1 fuji apple, unpeeled, and diced
- 1 T finely chopped fresh gingerroot
- 2 T fine olive oil
- ¾ T fresh thyme, chopped finely
- ½ t coriander
- 4 oz. dry white wine (optional)
- 3 to 4 cups vegetable stock
- 2 T butter
- 3 T flour
- 1 C milk
- ½ C heavy cream
- 4 oz cream cheese (full fat)
- Salt and pepper (in total, about 2 T salt and 1 T pepper, but you will need to check and season again at the end.
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