Kulich (Russian Easter bread) – recipe with photos, Russian cuisine
Kulich (Russian Easter bread) in the collection of dishes of Russian cuisine. Description of the recipe with step by step cooking instructions. A detailed list of ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restexpert.com.
Ingredients
- Yeast - 20 g fresh or 8 g yeast powder
- flour - 600–700 g
- butter - 100 g
- egg - 2 big + 2 yolks
- brown sugar - 160 g
- vanilla sugar - 2 tbsp.
- salt - 0,5 tsp.
- 10–20% fat cream - 100 ml .
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