Kulich Bread | Canadian Goodness
One of the delectable aspects of the strong Orthodox Easter tradition is Kulich, the sweet bread which is baked and blessed as part of the celebrations. Year round, it makes an excellent dessert...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250 mL) Milk
- 1/2 cup (125 mL) lukewarm water
- 2 tsp (10 mL) sugar
- 2 pouches (8 g/1/4 oz) quick rise - Instant yeast
- 6 to 6 1/2 cups (1.5 L to 1.6 L) all-purpose flour
- 5 eggs
- 1 tsp (5 mL) salt
- 1/2 cup (125 mL) butter melted
- 2 tsp (10 mL) vanilla extract
- 1 1/2 tbsp (25 mL) grated lemon zest
- 2 cups (500 mL) raisins
- Frosting
- 2 cups (500 mL) icing sugar
- 2 tbsp (30 mL) Milk
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