Bitter Orange or Seville Orange Peels in Syrup, a Spanish Christmas recipe on Gourmetpedia
Bitter Orange or Seville Orange Peels in Syrup, a Spanish Christmas recipe on Gourmetpedia, the reference of food lovers
Keywords
- Bitter Orange or Seville Orange Peels in Syrup
- a Spanish Christmas recipe on Gourmetpedia
Ingredients
- - 2 kg / 4.4 lb. bitter oranges, to obtain about 1 kg / 2 lb. orange peel
- - 600 g / 1 lb. 5 oz. sugar
- - 750 ml / 3 cups water
- - 1 cinnamon stick
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