Vegan Goulash | Foodaciously

Name: Vegan Goulash | Foodaciously
Ingredients: 1 tbsp of Extra Virgin Olive Oil; 2 Large Red Onions; 2 tbsp of Paprika (sweet or hot); 1 tsp of Caraway Seeds; 2 Red Hot Chillies (optional); 400 g of Potatoes; 2 Large Carrots; 320 g of Chestnut Mushrooms; 480 g of Canned Red Kidney Beans; 1 1/2 L of Vegetable Stock; 2 Large Tomatoes; 2 tbsp of Potato Starch (optional); Fresh Parsley to taste

foodaciously.com

Gluten-free and low-fat, this vegan goulash burst with hearty red kidney beans, potatoes, and mushrooms, all spiced with caraway seeds and lots of paprika.

Keywords

vegan goulash
goulash vegetarian
hungarian vegetarian goulash
vegetable goulash
low fat goulash
gluten-free goulash
healthy goulash

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