Spinach and cheese-filled meatloaf - Cookidoo® – the official Thermomix® recipe platform
Spinach and cheese-filled meatloaf with Parmesan, Gruyère, and cheddar—perfect for Thermomix® users! Try this delicious recipe for a flavorful twist on traditional meatloaf. Sign up for free to...
Ingredients
- 20 g extra virgin olive oil
- 50 g Parmesan cheese
- 50 g brown onions
- 1 ½ - 2 garlic cloves
- 4 sprigs fresh flat-leaf parsley
- 40 g breadcrumbs
- 400 g beef mince
- 2 eggs
- ½ tsp freshly ground black pepper
- 2 tsp salt
- 50 g Gruyère cheese
- 25 g fresh baby spinach leaves
- 450 g yellow capsicum
- 4 - 5 fresh basil
- 400 g chopped tomatoes
- 200 g water
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